Fructans: Reason for bloating and gas not gluten, but ‘this’ ingredient in bread, says Lancet study |
Have you ever felt bloated after consuming bread, and blamed it all on ‘gluten’? Well, it turns out gluten might not the actual culprit. Recent research published in The Lancet has redirected the blame away from gluten, and onto another ingredient behind bread‑related bloating and gas. The investigators highlight fructans-a class of carbohydrates embedded in…