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India is the largest producer of milk, contributing 24–25% of global production. Milk remains an essential part of the staple Indian diet. From daily consumption to celebrations, milk is India’s culinary indulgence. While many recent debates can be heard around the side effects of milk, the harms of consuming dairy milk by adults, and growing…
Can you imagine being near a river that can kill you? Well there is one which if you touch can actually give you serious burns and injure you deeply. The river we are talking about is not only deadly, it is devoid of any life making it one of the most extreme places on Earth….
If your For You Page has suddenly swapped dance challenges for steaming mugs, simmering apples, and people whispering about “warm energy”, do not panic. You have not broken the algorithm. You have simply entered your “becoming Chinese” era. TikTok has entered its cosy era This viral TikTok trend is less about identity and more about…
Hard-boiled eggs are a common ingredient in many kitchens due to their quick preparation time. However, the speed at which you cool them after boiling can make a significant difference in their final quality.It’s a safe bet that most of you grab the pot and dump the cooked eggs into cold water or an ice…
If you have only ever cooked rice in plain water, you may be missing out on a simple kitchen trick that transforms both flavour and aroma instantly. A growing number of home cooks and food enthusiasts are boiling rice in brewed tea instead of water, and many say the result tastes richer, more aromatic and…
If you have ever put eggs on to boil and watched one suddenly crack open, leaking cloudy white ribbons into the water, you know how annoying it can be. The mess, the uneven shape and the fear that the egg might now be unsafe can turn a simple cooking task into a small kitchen crisis….
Sweet potatoes are a versatile and nutrient-packed vegetable, celebrated not only for their natural sweetness and vibrant colour but also for their impressive health benefits. While roasting, baking, and frying are popular ways to prepare them, boiling is often overlooked, but it can be one of the healthiest methods. Boiling sweet potatoes helps preserve their…
A fresh diplomatic storm has erupted between China and Japan after comments by Japan’s new prime minister, Sanae Takaichi, reignited long-standing tensions over Taiwan.The row began when Takaichi told parliament on November 7 that an armed attack on Taiwan could qualify as a “survival-threatening situation” for Japan. Her remarks, interpreted as suggesting Tokyo could send…
Boiling milk sounds simple until it suddenly rises, spills over the pot, and leaves a sticky, burnt mess on your stovetop. Anyone who cooks regularly knows this frustration, and most of us assume it is caused by distraction or leaving the pot unattended. The real problem is that milk behaves differently from water, which means…
Cooking vegetables is one of the easiest ways to add nutrients to your daily meals, but how you cook them can make a big difference to their health benefits. Steaming and boiling are two of the most common, oil-free cooking methods used in homes. While both soften vegetables and make them easier to digest, they…
