Meet “White Chutney”, the British chef who fell in love with South Indian food and now sells dosa in Bristol |
A British chef, Tim Darling, found his culinary passion in South Indian cuisine after meeting an Indian chef. He established Pappu Dosa, initially from a caravan, which quickly gained popularity for its authentic flavors. Now running two restaurants, Darling offers a taste of home to the Indian community in Bristol. For Indians living in Bristol,…