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Chef Ranveer Brar reveals why Alphonso alone can’t make perfect aamras: The secret ingredients behind his creamy aamras and rich flavours |

The idea that Alphonso mangoes automatically make the best aamras has become so common that many people rarely question it anymore. Their reputation travels far beyond Maharashtra, helped by export markets, luxury fruit boxes and seasonal restaurant menus that present Alphonso as the premium choice for almost any mango dish. Yet kitchen traditions around aamras…

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Traditional Kohlapuri mutton recipe: Authentic recipe with spicy ingredients and slow-cooked flavours |

Kohlapuri mutton is a rich and flavour-packed Maharashtrian curry known for its bold spices, smoky aroma, and slow-cooked tenderness. This traditional dish combines succulent pieces of mutton with a deeply roasted masala made from coconut, whole spices, and dried chillies, creating a gravy that feels both comforting and intensely satisfying. The beauty of this recipe…

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From fish curry to rasmalai: The flavours of BJP’s election victory celebrations | India News

Counting trends across West Bengal on Monday triggered celebrations among BJP workers as the party moved ahead in key contests, with supporters marking the occasion through food-based celebrations at counting centres and party offices.As trends (at the time of writing this article) from the Election Commission of India showed the BJP having won/leading on over…

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Is Taylor Swift’s sourdough the ‘hottest accessory of 2026’? Inside The Loaves of a Doughgirl era, favourite flavours, and more

Taylor Swift has a long list of things she can make go viral (platinum albums, sold-out tours, iconic fashion moments), and now we can add sourdough bread to that list. Vogue recently crowned Taylor’s homemade sourdough bread the “hottest accessory of 2026” so far, turning a kitchen staple into the must-have of the year thanks…

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Indian wines on international shelves: Shipments double from last year; Alphonso mangoes, jamun & other flavours in demand

India’s push into global wine markets is beginning to gain attention as fruit-based wines slowly find space alongside traditional grape labels overseas. As growth in domestic wine consumption remains muted, exporters are leaning on international demand to fuel expansion, ET reported. In the first seven months of the current financial year, wine shipments from India…

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Delhi weekend pick: SARAS Food Festival lights up Sunder Nursery with flavours from 25+ states |

Have been wondering what to do on the weekend? Delhi has something new to offer. The SARAS Food Festival is already open at Sunder Nursery, transforming the heritage park into a vibrant celebration of India’s culinary and cultural diversity. Set against Mughal-era architecture and winter gardens, the festival is all about bringing together authentic flavours…

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