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7 kidney-friendly herbs and spices that make your meals healthier and tastier |

Herbs and spices have been used for centuries not only to enhance the flavour, aroma, and presentation of food but also for their potential health benefits. Modern research highlights that these culinary staples are rich in antioxidants and packed with essential vitamins and minerals, offering nutritional benefits comparable to fruits and vegetables.For individuals managing kidney…

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7 herbs and spices that may help

Air-borne pollut​ants trigger harmful processes through inflammation and oxidative stress in the respiratory system. Peer-reviewed studies suggest that antioxidants can reduce such inflammatory responses and offer a protective effect to the lungs. With air quality worsening in many regions of India post Diwali, the need for precautionary measures has also increased. Air pollution is an…

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6 Indian herbs that support immunity, heart, liver, gut, and mental clarity: From Tulsi to Triphala; cardiologists reveal |

Herbs have been a cornerstone of Indian culture and traditional medicine for centuries. Beyond enhancing the taste of food, they act as natural remedies that strengthen immunity, improve digestion, reduce inflammation, and support overall health. Packed with antioxidants, vitamins, minerals, and bioactive compounds, these herbs help protect the body against oxidative stress and chronic diseases…

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