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Copper containers have been part of kitchens for generations. Many people grow up seeing them used daily, so they feel harmless and familiar. Some even believe copper makes food healthier just by being around it. That belief is only partly true. Copper has benefits, but only when used the right way. Storage is where people…
Boiled eggs are one of the easiest foods to prepare. They are nutritious, convenient for meal prep and perfect for breakfast, lunch boxes and snacks. Many people cook a whole batch at once to save time during a busy week. However, a surprising number of people store boiled eggs incorrectly, without realising that unsafe handling…
Most of us bring medicines home, tuck them into a bathroom cabinet or leave them on a kitchen shelf and never think twice about it. But the way you store your medicines can make the difference between a treatment that works and one that quietly loses its strength. A medication storage error is more common…
Ever noticed how some kitchens feel instantly inviting while others give off a restless, heavy vibe? According to Vastu Shastra, the ancient Indian science of architecture and energy flow, the way you store everyday kitchen items could be the reason. One of the most common mistakes households make is storing salt and chillies together. While…
We don’t give much thought to any condition until it worsens. Same thing happens when we ignore apparent signs of liver damage, for too long. Our liver works quietly, round the clock, it helps to digest food, filter toxins and support our overall health. But with our busy schedules and hectic lifestyle, processed foods, sugary…
