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India is the largest producer of milk, contributing 24–25% of global production. Milk remains an essential part of the staple Indian diet. From daily consumption to celebrations, milk is India’s culinary indulgence. While many recent debates can be heard around the side effects of milk, the harms of consuming dairy milk by adults, and growing…
India and the United States have unveiled a framework for an interim trade agreement, cutting US reciprocal tariffs on Indian goods to 18 per cent from 50 per cent. As per the joint statement India’s agriculture market has been ring-fenced. India has granted no duty concessions on what it calls “sensitive” farm and dairy products.Also…
BUDAUN: Nearly 200 residents of Piprauli village in Uttar Pradesh’s Budaun district were given anti-rabies vaccines as a precaution after learning that raita served at a funeral was prepared using milk from a buffalo that later died of suspected rabies.Villagers said a funeral ceremony was held on December 23, during which raita was served. A…
From a familiar presence in kitchens and gym bags to café menus, chia seeds have been widely promoted as an easy addition to support weight control. If you’re trying to make sense of this advice, you may have noticed conflicting suggestions about how they should be consumed. Some swear by soaking chia seeds in plain…
Carrot juice mixed with coconut milk is not some new wellness trend. People have been making this drink at home long before it showed up on café menus. It started as a comfort thing. Something easy. Something that did not upset the stomach. The mild sweetness of carrots and the softness of coconut milk just…
The idea that a mother’s milk can help protect her baby from food-allergies is gaining strong scientific support. New research is showing that breast milk does much more than feed a baby in the moment. It also seems to train the immune system-shaping how a child responds to foods later in life. Breast milk as…
When most people think about building strong bones, they picture a big glass of milk or maybe a handful of calcium pills. But lately, researchers are shining a light on something a lot more ordinary: cottage cheese. It’s that simple, lumpy stuff sitting in the back of the fridge, and now nutrition experts say it…
For years, many of us have heard that milk is the key to strong bones. Recent research shows the story is more detailed than that. New reviews have gone through large amounts of evidence to answer an important question: does milk truly help keep bones strong as we age and protect us from osteoporosis? The…
There is nothing more frustrating than watching milk curdle when you have spent time preparing a smooth soup, a rich curry or a comforting cup of tea. Instead of a silky, creamy texture, the liquid suddenly separates into small, unpleasant lumps and ruins the entire dish. It affects taste, visual appeal and sometimes even smell….
Heating a mug of water or a glass of milk in the microwave feels harmless and incredibly convenient. Everyone has done it. You place it in, tap a few buttons, and in less than a minute it appears perfectly warm. But that apparent simplicity hides a set of risks most people never think about. From…
